Personal Chef and Catering Services

POULTRY SELECTION

LEMON STIR FRIED CHICKEN

ROASTED LEMON PEPPER CHICKEN

TURKEY POT PIE

BREAST OF CHICKEN STUFFED WITH PORCINI MUSHROOMS

CHICKEN ROLLADES WITH PESTO ROASTED BREAST OF DUCK

GRILLED GAME HEN

MUSTARD HONEY GLAZED CHICKEN

TURKEY PICCATA

FRIED CHICKEN

CHICKEN TIKKA

THAI CHICKEN CURRY

TERIYAKI CHICKEN

CHICKEN CACCIATORE

CHICKEN FLORENTINE

CHICKEN ENCHILADAS

COCONUT CHICKEN

CHICKEN PARMESAN

CHICKEN WITH GARLIC

SPANISH STYLE RICE AND CHICKEN

CHICKEN JAMBALAYA

CASHEW NUT CHICKEN

JERK CHICKEN WITH MANGO

ROSE CHICKEN WITH ARTICHOKE HEARTS AND MUSHROOMS

CHICKEN BIRIYANI

CHICKEN MARSALA WITH MUSHROOMS

MADEIRA CHICKEN

CHICKEN PAILLARDS WITH TOMATO, BASIL AND ROASTED CORN RELISH

PANFRIED CHICKEN BREASTS WITH OREGANO GARLIC BUTTER

TURKEY SCALLOPINNI WITH PROSCUITTO AND SAGE

TURKEY MEATBALLS IN TOMATO AND ZUCCHINI MEDLEY

TURKEY POT PIE

TURKEY CHILI CON CARNE

 

 

 

MEAT SELECTION

BOEUF BORGUIGNON

STEAK AU POIVRE

CHILI CON CARNE

BEEF CURRY

BEEF ENCHILADAS

BEEF STROGANOFF

BEEF GOULASH

VENEZUELAN PULLED BEEF

LEBANESE STUFFED ZUCCHINI

STEAK DIANE

BRAISED SHORT RIBS

BEEF BIRIYANI

STIR FRY BEEF WITH BROCCOLI

VEAL STEW

ROASTED LAMB WITH GARLIC

HERB CRUSTED LAMB

LAMB MOUSSAKA

MOROCCAN LAMB STEW

PORK CHOPS AND APPLE SAUCE

HERB ROASTED PORK

PORK CHOPS WITH PESTO

PORK CHOPS WITH MUSTARD SAUCE

BAKED PASTA WITH SAUSAGE

PORK LOIN WITH PINEAPPLE AND BALSAMIC CRUST

BARBECUE PULLED PORK

PORK, GINGER AND LIME STIR-FRY

 

VEGETARIAN SELECTION

RATATOUILLE

EGGPLANT PARMIGIANA

TOFU CACCIATORE

STUFFED PEPPERS

VEGETARIAN CHILI

VEGETARIAN CURRY

BUTTERNUT SQUASH AND GOAT CHEESE RISOTTO

AUTUMN SHEPHERD’S PIE

MEATLESS MOUSSAKA

TOFU AND GREEN BEAN RED CURRY

ASPARAGUS & PEA BULGUR RISOTTO

 

 

 

 

SEAFOOD SELECTION

FIVE SPICE SALMON

CAJUN SALMON

SHRIMP AND COCONUT CURRY

BLACKENED SEABASS

TERIYAKI SALMON

MACADAMIA CRUSTED HALIBUT

POACHED SALMON

MARINATED SHRIMP

WILD SALMON WITH SLOW-ROASTED TOMATOES

SEAFOOD RISOTTO

CRAB CAKES

LOBSTER AND TRUFFLE MAC & CHEESE

 

PASTA SELECTION

PAPADELLE NOODLES WITH SAUSAGE

SPAGHETTINI WITH SCALLOPS

PASTA ARRABBIATA

PENNE PUTTANESCA

FETTUCINE AMARTRICIANA

SPAGHETTI CARBANARA

LINGUINE ALA SALMONE

PENNE WITH GRILLED CHICKEN & SUN DRIED TOMATOES

THAI CHICKEN PASTA

BOLOGNESE

GOURMET MACARONI CHEESE

VEGETARIAN LASAGNA WITH BASIL PESTO AND GOAT CHEESE

PAPADELLE WITH WILD MUSHROOMS

PASTA PUTTANESCA

FETTUCCINE WITH  BASIL PESTO

PASTA PRIMAVERA

SPAGHETTI ALLA CARBONARA WITH ZUCCHINE

RIGATONI WITH BEEF AND EGGPLANT RAGU

PENNE PASTA WITH PEAS AND PROSCUITTO

SPAGHETTI AND MEATBALLS