A division of Chef Vanessa Bathfield Phone: (310) 479-
Personal Chef and Catering Services
CHINESE CHICKEN SALAD
CAPRESE SALAD
WARM GOAT CHEESE SALAD
ARUGULA AND AVOCADO SALAD
COBB SALAD
SHRIMP AND MANGO SALAD
THAI BEEF SALAD
SPINACH AND BACON SALAD
CLASSIC CAESAR SALAD
WARM SALAD WITH CHICKEN
SANTA FE SALAD
LOBSTER SALAD
SALMON SALAD
ENDIVE, PEAR AND GORGONZOLA SALAD
SHRIMP COBB SALAD
COQ AU VIN
CHICKEN SAUTE PROVENCALE
ROASTED BREAST OF DUCK
SPANISH PAELLA
MAURITIAN CHICKEN CURRY
MAPLE AND SOY GLAZED CHICKEN
CHILI LIME TILAPIA
CRISPY THAI SNAPPER
SMOKED SALMON PASTA
SEARED SALMON
CLASSIC LASAGNA
SEARED BEEF WITH PORT MUSTARD REDUCTION
BEEF WELLINGTON
VEAL SCALLOPINI WITH PROSCUITTO & SAGE
ROASTED LAMB WITH MINT PISTACHIO PESTO
FRUIT STUFFED LOIN OF PORK
PORCINI MUSHROOM RISOTTO
BUTTERNUT SQUASH AND HAZELNUT LASAGNA
Don’t forget to ask about our signature muffin selection.
DARK CHOCOLATE AND RASPBERRY MUFFINS
BLUEBERRY STREUSEL
CHOCOLATE MOCHA
Also available for gift baskets
CRÈME BRULEE
ESPRESSO CRÈME BRULEE
DARK CHOCOLATE AND ORANGE POT AU CREME
FLOURLESS CHOCOLATE CAKE
DECADENT CHOCOLATE TORTE
LEMON AND PASSION FRUIT TART
TRIO OF CHOCOLATE DIPPING SAUCES WITH FRESH FRUIT AND BISCOTTI
RASPBERRY TART
CHOCOLATE PECAN PIE
CUSTARD AND PINENUT TART
TORTILLA SOUP WITH SMOKED TURKEY
WHITE BEAN
CLASSIC FRENCH ONION
MINESTRONE
ROASTED SQUASH
ROASTED VEGETABLE
CARROT AND GINGER
CHICKEN NOODLE
CLAM CHOWDER
SPRING MINESTRONE SOUP
GAZPACHO
ITALIAN MEATBALL SOUP
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